Glazed Apples
Glazed Apples offer a delightful combination of tart apples coated in a sweet, cinnamon-spiced caramel glaze. Perfect as a cozy dessert or topping, they appeal to those who enjoy warm, fruity treats with a hint of spice, ideal for autumn gatherings or comforting family meals.
Ingredients
Instructions
- Melt butter in a skillet over medium heat.
- Stir in brown sugar, cinnamon, and a dash of salt until combined.
- Add the peeled and thinly sliced apples to the skillet.
- Cook for 10 to 15 minutes, stirring constantly, until the apples are tender and glazed.
Nutrition & Diet Analysis (per serving)
445
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).