Glazed Cranberry Chicken
Sweet and savory glazed cranberry chicken features tender pieces baked with a tangy cranberry-orange glaze, perfect for festive occasions or family dinners seeking bold flavors.
Ingredients
Instructions
- Preheat oven to 400°F (200°C).
- Mix cranberry sauce, orange juice, and margarine in a saucepan.
- Heat until smooth.
- Place chicken pieces, skin side up, in a shallow baking dish.
- Sprinkle with salt and pepper.
- Brush with at least half of the glaze.
- Bake for 40 minutes, re-glazing halfway through cooking time.
Nutrition & Diet Analysis (per serving)
308
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).