Glorified Grahams

Prep: 10 min Cook: 15 min Cuisine: American

Glorified Grahams are a delicious, crunchy treat featuring toasted graham crackers coated in a rich, caramel-like topping. Perfect for a quick snack or dessert, these sweet, buttery bars appeal to all ages and can be customized with additional toppings or flavors for a versatile indulgence.

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Ingredients

  • 1 cup sugar
  • 2 sticks butter
  • 11 graham crackers

Instructions

  1. Melt the butter in a saucepan, then add the sugar and boil for 1 minute and 45 seconds, stirring constantly.
  2. Line a jelly roll pan with foil and place the broken graham crackers side-by-side in a single layer.
  3. Pour the hot liquid over the crackers and smooth to cover all pieces evenly.
  4. Bake in a preheated oven at 350°F (175°C) for 15 minutes.
  5. Allow to cool, then break into pieces and serve.

Nutrition & Diet Analysis (per serving)

374 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 31.4g 40% DV
Carbs 20.5g 7% DV
Fiber 1.7g 6% DV
Sugar 0.1g

Electrolytes

Sodium 116.8mg 5% DV
Potassium 88.3mg 2% DV
Cholesterol 78.3mg 26% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 9.1mg 10% DV
Calcium 43.8mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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