Golden Vegetable Soup
A warm, comforting golden vegetable soup packed with cauliflower, broccoli, carrots, and potatoes, perfect for cozy meals and suitable for vegetarians and health-conscious eaters.
Ingredients
Instructions
- Place vegetables in a pan with just enough water to cover and simmer until tender.
- Add milk to the cooked vegetables.
- Mix cornstarch into water to create a slurry.
- Gradually add the cornstarch mixture to the soup while stirring.
- Heat through until the soup thickens.
- Add cheese and stir until melted.
Nutrition & Diet Analysis (per serving)
386
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).