Goody Cookies

Prep: 15 min Cook: 15 min Serves: 24 Cuisine: American

Goody Cookies are classic, buttery treats with a nutty crunch and a touch of vanilla. Perfect for snacking or sharing at gatherings, they offer a delightful combination of sweetness and texture that appeals to all ages and pairs well with a glass of milk or coffee.

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Ingredients

  • 1/2 cup butter
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla
  • 1 cup chopped nuts
  • 1 cup flour

Instructions

  1. Cream butter, sugar, and vanilla until light and fluffy.
  2. Add half of the chopped nuts; blend in flour and the remaining nuts.
  3. Shape into small balls on an ungreased cookie sheet.
  4. Bake in a slow oven (325°F) for 10 to 15 minutes.
  5. When cool, roll in powdered sugar.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 32.9g 42% DV
Carbs 41.8g 15% DV
Fiber 1.8g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 5mg
Potassium 303.5mg 6% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.1mg 10% DV
Calcium 23.3mg 2% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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