Gooey Cake
A rich, gooey dessert combining a buttery cake base with a creamy cheese layer, perfect for satisfying sweet cravings. Its indulgent flavor and smooth texture make it ideal for gatherings or a decadent treat at home, offering a comforting and irresistible dessert experience.
Ingredients
Instructions
- Preheat oven to 350°F.
- Grease an oblong pan.
- Mix egg, melted butter, and dry cake mix together.
- Pat the mixture into the prepared pan.
- Pat flat to avoid raised edges.
- In a separate bowl, beat the cream cheese until smooth.
- Add 2 eggs and powdered sugar to the cream cheese and mix well.
- Spread the cream cheese mixture over the cake base.
- Bake in the preheated oven for about 35 minutes or until set.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
666
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).