Graham Coconut Chip Bars

Prep: 10 min Cook: 25 min Serves: 12 Cuisine: American

Deliciously rich Graham Coconut Chip Bars feature chocolate, coconut, and graham cracker crumbs for a sweet treat perfect for sharing at parties or as a snack.

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Ingredients

  • 6 oz. semi-sweet chocolate chips
  • 1 1/3 cups flaked coconut
  • 1 1/3 cups graham cracker crumbs
  • 15 oz. can sweetened condensed milk
  • 1/4 cup butter
  • 1 teaspoon vanilla
  • dash of salt

Instructions

  1. Combine semi-sweet chocolate chips, flaked coconut, and graham cracker crumbs in a bowl.
  2. Mix in sweetened condensed milk, melted butter, vanilla, and a dash of salt until well combined.
  3. Spread the mixture evenly into a greased 9-inch square pan.
  4. Bake at 375°F (190°C) for 25 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

488 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 35.1g 45% DV
Carbs 27g 10% DV
Fiber 1.1g 4% DV
Sugar 16.8g 34% DV

Electrolytes

Sodium 9728.5mg 100% DV
Potassium 212.8mg 5% DV
Cholesterol 83.5mg 28% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg
Calcium 83.3mg 6% DV
Iron 0.6mg 3% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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