Graham Cracker Log
A no-bake, creamy treat combining marshmallows, dates, and walnuts, coated in crushed graham crackers, perfect for quick desserts or gatherings with rich, sweet flavors.
Ingredients
Instructions
- Combine the diced marshmallows, chopped dates, and chopped walnuts; mix thoroughly with 1¾ cups of crushed graham crackers.
- Add the heavy cream; mix well until fully incorporated.
- Shape the mixture into a roll or log shape on a plate or cutting board.
- Coat the log in the remaining graham cracker crumbs to cover evenly.
- Wrap the log well in waxed paper and refrigerate for at least 6 hours to set.
- Slice into rounds and serve with whipped cream.
Tips & Substitutions
For a twist, consider adding shredded coconut or chocolate chips to the mixture. If you prefer a nut-free version, substitute sunflower seeds for the walnuts. Ensure the marshmallows are well-diced for even distribution. Using a food processor for the graham crackers can save time and yield a finer crumb.
Serving Suggestions
Slice the log into rounds and serve chilled as a dessert or snack. It pairs beautifully with whipped cream or a scoop of vanilla ice cream. For added flair, consider serving alongside fresh fruit or a drizzle of chocolate sauce. This treat is perfect for gatherings or as a sweet ending to any meal.
Storage & Reheating
Store the Graham Cracker Log wrapped in waxed paper or plastic wrap in the refrigerator for up to one week. For longer storage, it can be frozen for up to three months. Thaw in the refrigerator before slicing and serving to maintain its texture.
Nutrition & Diet Analysis (per serving)
Each serving of Graham Cracker Log contains roughly 1401 calories, with 19g protein, 251g carbohydrates, and 46g fat. It is an excellent source of dietary fiber (88% of the Daily Value), iron (59% of the Daily Value), and potassium (41% of the Daily Value). It also contributes 25g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different nuts in this recipe?
Absolutely! You can substitute the walnuts with pecans, almonds, or even hazelnuts for a different flavor profile. Just make sure to chop them finely to ensure they mix well with the other ingredients.
How do I know when the log is set properly?
The log should be firm to the touch after refrigerating for at least 6 hours. If it's still soft, allow it to chill longer. A well-set log will hold its shape when sliced and have a pleasant, creamy texture.
Can I make this recipe vegan?
Yes! To make a vegan version, substitute the heavy cream with coconut cream or a plant-based alternative like almond milk cream. Use vegan marshmallows and ensure your graham crackers are dairy-free. This way, you can enjoy a delicious, plant-based treat!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).