Grams Baked Corn
Baked Corn offers a comforting blend of sweet corn, eggs, and a hint of butter, baked to a creamy consistency. Perfect as a side dish or a family-friendly entree, its simple flavors appeal to all ages and pair well with a variety of main courses.
Ingredients
Instructions
- Cream butter with sugar, flour, and pepper.
- Add beaten eggs and milk; then add corn and salt.
- Pour the mixture into a buttered baking dish.
- Bake in a preheated oven at 350°F (175°C) for 30 minutes or until set.
Nutrition & Diet Analysis (per serving)
608
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).