Grandma Tritts' Corn Relish
A vibrant, sweet and tangy corn relish combining fresh vegetables and brown sugar, perfect as a side or condiment for summer meals and family gatherings.
Ingredients
Instructions
- Steam the corn for 15 minutes.
- Cut the corn off the cob and add it to the chopped cabbage, red peppers, and celery.
- Add brown sugar, vinegar, and salt to the mixture.
- Bring to a boil and cook for 20 minutes.
- Pour into sterilized jars and seal.
Tips & Substitutions
For a more vibrant flavor, consider adding diced jalapeños for heat or substituting honey for brown sugar. If fresh corn is unavailable, frozen corn can be used. Make sure to chop the vegetables uniformly for even cooking. Ensure jars are properly sterilized to prevent spoilage. This relish can also be adjusted for sweetness by varying the amount of sugar to your taste.
Serving Suggestions
This corn relish is a perfect accompaniment to grilled meats, adding a sweet and tangy contrast. Serve it alongside rosemary potatoes or as a topping for tacos. It also pairs beautifully with the Floating Pineapple Cooler for a delightful summer meal. Consider using it as a vibrant addition to sandwiches or as part of a picnic spread.
Storage & Reheating
Store any leftover corn relish in airtight containers in the refrigerator for up to two weeks. For longer storage, consider canning the relish according to safe canning practices. To reheat, gently warm it on the stove over low heat, stirring occasionally until heated through, or serve cold as a refreshing condiment.
Nutrition & Diet Analysis (per serving)
Each serving of Grandma Tritts' Corn Relish contains roughly 531 calories, with 2g protein, 123g carbohydrates, and 0g fat. It is a good source of iron (15% of the Daily Value), vitamin C (14% of the Daily Value), and calcium (13% of the Daily Value). Note that it is relatively high in sodium, at 1617mg per serving (70% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the level of sweetness in the recipe?
Absolutely! Feel free to modify the amount of brown sugar to suit your taste preferences. You can also experiment with different sweeteners like maple syrup or agave nectar for a unique flavor profile.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).