Grandma'S Cherries In The Snow
A light, creamy dessert featuring a blend of cream cheese, Cool Whip, and cherries, perfect for a quick, crowd-pleasing treat suitable for any occasion.
Ingredients
Instructions
- Mix together cream cheese and confectioners sugar until creamy.
- Fold in Cool Whip.
- Tear angel food cake into bite-size pieces and stir into the mixture.
- Pour into a serving dish.
- Top with cherry pie filling.
Tips & Substitutions
To achieve the best texture, ensure that the cream cheese is at room temperature before mixing with the confectioners sugar. If you're looking for a lighter option, you can substitute half of the Cool Whip with Greek yogurt. For a twist, consider adding crushed pineapple or chopped nuts into the mixture for added flavor. This dessert is a fantastic way to use leftover angel food cake, making it a versatile choice.
Serving Suggestions
Serve this delightful dessert chilled, garnished with fresh cherries or a sprinkle of chopped nuts for added texture. It pairs beautifully with Christmas Butter Cookies With Icing for a festive gathering. For a more substantial meal, consider serving it alongside a light salad or a fruit platter to balance the sweetness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The dessert is best enjoyed fresh, but it can be kept chilled. If the mixture becomes too soft, gently re-whip the Cool Whip before serving to restore its fluffiness. Avoid freezing this dessert, as it may alter the texture of the cream cheese and Cool Whip.
Nutrition & Diet Analysis (per serving)
Each serving of Grandma'S Cherries In The Snow contains roughly 273 calories, with 4g protein, 47g carbohydrates, and 8g fat. It is a good source of vitamin A (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of fruit topping?
Absolutely! While cherry pie filling is traditional, you can use any fruit topping you like, such as blueberry, strawberry, or even a mix of fruits for a colorful presentation. Just ensure the fruit is not too watery to maintain the dessert's texture.
Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly as it contains no meat or meat-derived ingredients. Just make sure the Cool Whip and any toppings used are also vegetarian-certified, as some brands may include gelatin.
Can I make this dessert ahead of time?
Yes, you can prepare this dessert a day in advance. Assemble the mixture and store it in the refrigerator, but wait to add the cherry topping until just before serving to keep the presentation fresh and appealing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).