Grandma'S Dessert
A nostalgic layered dessert with fruity filling, cake topping, and crunchy pecans, perfect for family gatherings or casual entertaining with sweet, tart, and buttery flavors.
Ingredients
Instructions
- Mix cherry pie filling and crushed pineapple in a 9 x 13-inch pan.
- Sprinkle cake mix evenly over the fruit mixture.
- Spread pecans on top of the cake mix.
- Dot with small pieces of butter.
- Bake at 350°F (175°C) for 30 minutes.
Nutrition & Diet Analysis (per serving)
501
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).