Granny Wedding Cookies
Delightful melt-in-your-mouth cookies with a nutty, buttery flavor, coated in powdered sugar. Perfect for celebrations or as sweet treats for family and friends.
Ingredients
Instructions
- Mix margarine, sugar, chopped pecans, self-rising flour, and vanilla with your hands until well combined.
- Shape the mixture into small balls about the size of acorns.
- Place the shaped cookies on a baking sheet and bake in a 325°F oven for 25 to 30 minutes or until done.
- Let the cookies cool for about 5 minutes after baking.
- While still warm, roll the cookies in powdered sugar to coat completely.
Nutrition & Diet Analysis (per serving)
539
kcal
27% DV
Protein
Fat
Carbs
Contains
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).