Granola Bread
Ingredients
Instructions
- Combine first 5 ingredients and heat until blended.
- Then cool to lukewarm.
- Dissolve the yeast in the warm water and add to the cooled mixture.
- Add the remaining ingredients and knead until smooth and elastic.
- Place in large greased bowl, cover and let rise in warm place for 1 1/2 hours.
- Punch down.
- Put in 4 greased loaf pans and let rise 1 hour.
- Bake at 375° for approximately 35 minutes.
Nutrition & Diet Analysis (per serving)
681
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).