Grasshopper Cake

Prep: 10 min Cook: 30 min Cuisine: American

A vibrant mint-flavored cake featuring a moist white base and Cool Whip topping, perfect for mint lovers and special occasions seeking a refreshing, easy-to-make dessert.

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Ingredients

  • 1 box white cake mix
  • 1 medium size Cool Whip

Instructions

  1. Mix the cake batter according to the package directions, substituting 3 tablespoons of water with 3 tablespoons of creme de menthe.
  2. Pour the batter into a prepared baking pan and bake at 350°F for 30 minutes.
  3. Allow the cake to cool completely before frosting or serving.

Nutrition & Diet Analysis (per serving)

215 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 7.6g 10% DV
Carbs 36.9g 13% DV
Fiber 1g 4% DV
Sugar 4.9g 10% DV

Electrolytes

Sodium 150.5mg 7% DV
Potassium 111mg 2% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Calcium 31mg 2% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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