Great Meatballs
Juicy, flavorful meatballs made from turkey, seasoned with Italian herbs, simmered in rich spaghetti sauce—perfect for a comforting family meal or casual dinner.
Ingredients
Instructions
- Mix ground turkey, egg, bread crumbs, Parmesan cheese, and seasonings in a large mixing bowl.
- Shape the mixture into 16 meatballs.
- Brown the meatballs in a Pam-sprayed skillet until evenly cooked.
- Add one bottle of spaghetti sauce and one-third of a bottle of water to the skillet.
- Simmer the meatballs in the sauce until heated through and flavors meld.
Nutrition & Diet Analysis (per serving)
362
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).