Muffalata
A flavorful Italian-inspired sandwich featuring a medley of olives, meats, and cheese, perfect for a hearty lunch or casual gathering. Bold, savory, and satisfying.
Ingredients
Instructions
- Combine chopped black olives, chopped green olives, minced green onion, minced garlic, olive oil, and black pepper in a bowl and set aside.
- Split the bun in half horizontally.
- Layer one half of the bun with thin slices of mortadella, smoked turkey, and Genoa salami.
- Spread the olive mixture over the layered meats.
- Top with cheese (if desired), then place the other half of the bun on top.
- Cut the sandwich in half and serve.
Nutrition & Diet Analysis (per serving)
656
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).