Green Onion Salad Dressing
A tangy and sweet green onion salad dressing with bold flavors of vinegar, mustard, and garlic, perfect for salads, vegetables, or as a dipping sauce.
Ingredients
Instructions
- Mix the grated or chopped onion, sugar, vinegar, dry mustard, powdered garlic, and parsley flakes in a blender for 2 minutes.
- Add 3 cups of salad oil and blend for an additional 5 minutes until well combined and emulsified.
Nutrition & Diet Analysis (per serving)
121
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).