Grilling Marinade

VeganVegetarian
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Ingredients

  • 1/2 c. soy sauce ⓘ
  • 1 1/2 Tbsp. brown sugar ⓘ
  • 1/3 c. pineapple juice
  • 3/4 Tbsp. honey ⓘ
  • 1 Tbsp. salad oil ⓘ
  • 1 clove garlic, crushed ⓘ
  • 3 inches scallion stems, chopped coarsely ⓘ
  • 1/4 tsp. ground ginger ⓘ

Instructions

  1. Combine ingredients in saucepan and bring to a boil.
  2. Remove from heat and let cool.
  3. Use to marinate chicken, beef or pork two to three hours before grilling or broiling.
  4. Makes 1 cup.

Nutrition & Diet Analysis (per serving)

477 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 18.9g 24% DV
Carbs 77.2g 28% DV
Fiber 4.3g 15% DV
Sugar 48.7g 97% DV

Electrolytes

Sodium 1889.3mg 82% DV
Potassium 627.3mg 13% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 15.9mg 18% DV
Calcium 105.3mg 8% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

soy sauce salad oil brown sugar pineapple juice clove garlic ground ginger honey

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