Griottine Cake
Ingredients
Instructions
- Sieve flour and baking powder. Add sugar and salt.
- Add egg and mix in food processor.
- Add melted butter then add Griottines. Mix.
- Pour into a baking tray or mould.
- Bake at 145C for 40 minutes.
- Soak cake as soon as it comes out of the oven with Griottine juice.
Nutrition & Diet Analysis (per serving)
511
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).