Gum Drop Fudge
A rich, creamy fudge infused with sweet gum drops and vanilla, perfect for gifting or sharing at parties, offering a delightful combination of sweetness and chewy texture.
Ingredients
Instructions
- Line a 9-inch square pan with foil.
- In a saucepan, heat the white candy coating, sweetened condensed milk, and salt over low heat until melted.
- Remove from heat and stir in vanilla extract and chopped gum drops.
- Spread the mixture into the lined 9-inch square pan.
- Cover and refrigerate until the fudge is firm.
- Using the foil, lift the fudge from the pan and cut into 1-inch squares.
- Store at room temperature.
Tips & Substitutions
For a smoother fudge, ensure the white candy coating is fully melted before adding other ingredients. If you can't find white candy coating, you can substitute with white chocolate, but it may require additional care in melting. Consider adding mini marshmallows for extra texture. For a fun twist, use flavored gum drops or mix in nuts for crunch. This recipe is perfect for holiday gifting or parties.
Serving Suggestions
Cut the fudge into bite-sized squares and serve on a decorative platter for a delightful treat at parties or gatherings. It pairs beautifully with a cup of coffee or hot chocolate. For a festive touch, consider serving alongside holiday cookies or a slice of Applesauce Cake Squares for a sweet dessert table.
Storage & Reheating
Store the fudge in an airtight container at room temperature for up to two weeks. If you prefer it chilled, you can keep it in the refrigerator, but let it sit at room temperature for a few minutes before serving to soften slightly. Avoid freezing, as it can alter the texture of the fudge and gum drops.
Nutrition & Diet Analysis (per serving)
Each serving of Gum Drop Fudge contains roughly 120 calories, with 0g protein, 29g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 584mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of candy instead of gum drops?
Yes, you can customize this fudge by using different types of candies such as mini M&Ms or chopped chocolate bars for added flavor and texture. Just make sure any substitutions are similar in size to gum drops to ensure even distribution throughout the fudge.
What can I do if my fudge doesn't set properly?
If your fudge doesn't set, it may be due to insufficient cooling time or incorrect ratios of ingredients. Try placing it in the refrigerator for a few more hours. If it's still soft, you can melt it down again and add a bit more white candy coating to help it firm up before pouring it back into the pan.
How can I make this recipe dairy-free?
To make dairy-free gum drop fudge, use a dairy-free sweetened condensed milk alternative and ensure that the white candy coating is dairy-free as well. There are several brands available that cater to dietary restrictions, allowing you to enjoy this treat without dairy.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).