Ham, Cabbage And Rice Skillet
A hearty skillet dish combining tender cabbage, flavorful ham, and seasoned yellow rice, perfect for a quick, satisfying meal that appeals to family and friends alike.
Ingredients
Instructions
- In a large deep nonstick skillet, mix 2 cups water, coarsely chopped cabbage, rice mix with seasoning packet, chopped red bell pepper, and sliced white part of scallions.
- Bring to a boil, reduce heat, cover, and simmer for 15 minutes.
Tips & Substitutions
For a quicker prep, you can use pre-shredded cabbage or coleslaw mix. If yellow rice mix isn't available, try another flavored rice or even plain rice with your own spices. For added flavor, consider incorporating garlic or using leftover ham from recipes like Honey Ham Loaf. Ensure the cabbage is chopped evenly for consistent cooking.
Serving Suggestions
Serve this hearty skillet dish as a standalone meal or alongside a simple green salad for a refreshing contrast. Consider pairing it with crusty bread or a light soup like Broccoli And Cauliflower Mix to balance the flavors. For a more filling meal, offer sliced fruit as a side.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of water to the skillet and cover to steam, ensuring the dish stays moist. You can also microwave individual portions, adding a bit of water to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Ham, Cabbage And Rice Skillet contains roughly 104 calories, with 5g protein, 18g carbohydrates, and 2g fat. It is an excellent source of vitamin C (112% of the Daily Value), and a good source of vitamin A and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat instead of ham?
Absolutely! You can substitute the ham with diced chicken, turkey, or even tofu for a vegetarian option. Just adjust the cooking time slightly based on the meat's cooking requirements. Using leftover meats from dishes like Ham, Sausage And Bacon Bean Soup can also add great flavor.
What if I don't have yellow rice mix?
If yellow rice mix isn't on hand, you can use plain rice and add your own spices, such as turmeric for color and flavor. Alternatively, a flavored rice blend can work well. Just be sure to adjust the water according to the rice package instructions.
How can I make this dish spicier?
To add some heat, consider including diced jalapeños or a sprinkle of red pepper flakes while cooking. You can also serve the dish with hot sauce on the side for those who prefer to control the spice level. This adds a nice kick without overwhelming the overall flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).