Ham It Up Spaghetti

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Ingredients

  • 1 (16 ounce) package angel hair pasta
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 3/4 cups milk
  • 1 tablespoon dried minced onion
  • 2 teaspoons dried parsley
  • 1 teaspoon Worcestershire sauce
  • 2 cups cubed fully cooked ham

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 2 1/2-quart baking dish.
  2. Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 4 to 5 minutes; drain.
  3. Combine cream of chicken soup, milk, dried minced onion, parsley, and Worcestershire sauce in a large bowl; add cooked angel hair pasta and ham. Transfer pasta mixture to the prepared baking dish. Sprinkle Cheddar cheese over the pasta mixture. Cover dish with aluminum foil.
  4. Bake in preheated oven for 15 minutes; remove foil and continue baking until top is lightly browned, about 5 minutes more.

Nutrition & Diet Analysis (per serving)

422 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 18.2g 36% DV
Total Fat 17.6g 23% DV
Carbs 52.1g 19% DV
Fiber 9.3g 33% DV
Sugar 15.7g 31% DV

Electrolytes

Sodium 966.5mg 42% DV
Potassium 1911.5mg 41% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 143.3mcg 16% DV
Vitamin C 44.8mg 50% DV
Vitamin D 0.6mcg 3% DV
Calcium 363.8mg 28% DV
Iron 17.2mg 96% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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