Ham-Pineapple Bake

Prep: 5 min Cook: 60 min Serves: 6 Cuisine: American

Ham and sweet pineapple baked together in a caramelized glaze, blending savory ham with tropical fruit for a quick, crowd‑pleasing appetizer or side dish perfect for casual family meals.

Be the first to rate this recipe

Ingredients

  • 2 slices ham (1-inch thick)
  • 6 slices pineapple, drained
  • 1/2 cup light brown sugar

Instructions

  1. Place ham slices in a shallow baking pan.
  2. Arrange pineapple slices on top of the ham.
  3. Sprinkle brown sugar over the pineapple.
  4. Bake, uncovered, at 325°F for 45 to 60 minutes.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 4.7g 6% DV
Carbs 30.9g 11% DV
Fiber 0.2g 1% DV
Sugar 24.3g 49% DV

Electrolytes

Sodium 257.3mg 11% DV
Potassium 132.3mg 3% DV
Cholesterol 14.5mg 5% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 1.8mg 2% DV
Vitamin D 0.3mcg 1% DV
Calcium 38.8mg 3% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Pork recipes → All recipes →