Ham Tortilla Stack

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Ingredients

  • 24 ounces cream cheese
  • 2/3 cup mayonnaise
  • 1/4 cup Italian salad dressing
  • 1 green pepper, finely chopped
  • 3 green onions, finely chopped
  • 2 1/4 ounces chopped ripe olives, drained
  • 8 (10 inch) flour tortillas
  • 2 1/4 lbs shaved deli ham

Instructions

  1. Beat cream cheese, mayo and salad dressing together till smooth, stir in green pepper, onion and olives.
  2. On a plate, place 1 tortilla, spread with about 1/2 Cup of cheese mixture and 1/7th of the ham.
  3. Repeat six times and top with last tortilla.
  4. Cover and chill 2 hours or over night, cut into wedges to serve.

Nutrition & Diet Analysis (per serving)

497 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 42.3g 54% DV
Carbs 22.8g 8% DV
Fiber 2.7g 10% DV
Sugar 5g 10% DV

Electrolytes

Sodium 1242mg 54% DV
Potassium 282mg 6% DV
Cholesterol 37mg 12% DV

Vitamins & Minerals

Vitamin A 98mcg 11% DV
Vitamin C 24.9mg 28% DV
Vitamin D 0.4mcg 2% DV
Calcium 80.5mg 6% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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