Hanana'S Banana Bread

Name: Hanana'S Banana Bread
Yield: 4 servings
Ingredients: 2 eggs, well beaten; 1 c. sugar; 1 1/2 c. mashed bananas (approximately 4 to 5); 1/2 c. butter; 1 3/4 c. all-purpose flour; 1/2 tsp. salt; 3/4 c. pecans (optional); 3/4 c. raisins (optional)

Vegetarian Dairy

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Ingredients

2 eggs, well beaten ⓘ
1 c. sugar ⓘ
1 1/2 c. mashed bananas (approximately 4 to 5) ⓘ
1/2 c. butter ⓘ
1 3/4 c. all-purpose flour ⓘ
1/2 tsp. salt
3/4 c. pecans (optional) ⓘ
3/4 c. raisins (optional) ⓘ

Instructions

Mix eggs, sugar and bananas.
Add melted butter and dry ingredients.
Bake at 350° in a greased loaf pan for approximately 1 hour.

Nutrition & Diet Analysis (per serving)

690 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 45g 58% DV

Carbs 69g 25% DV

Fiber 5.3g 19% DV

Sugar 17.4g 35% DV

Electrolytes

Sodium 9769mg 100% DV

Potassium 514mg 11% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 10mg 11% DV

Calcium 105.8mg 8% DV

Iron 3mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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