Harry Truman Salad
Harry Truman Salad is a delightful mix of fresh lettuce, crisp green onions, and savory bacon, all tossed in a tangy dressing. The combination of sweet sugar and vinegar with creamy sour cream brings a balanced flavor that appeals to salad lovers and those seeking a hearty side dish.
Ingredients
Instructions
- Break lettuce into a large bowl and add chopped green onions.
- Fry the bacon until crispy, then drain and crumble.
- Pour off the drippings from the skillet.
- In a bowl, combine the beaten egg, sugar, vinegar, and sour cream; beat well.
- Add the crumbled bacon to the mixture and pour it all into the skillet.
- Cook the mixture over low heat until it thickens, stirring constantly.
- Allow the mixture to cool.
- Pour the cooled dressing over the lettuce and green onion mixture in the bowl; toss to combine.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).