Hasty Chicken And Dumplings(Good For Leftover Chicken)
Quick and comforting, Hasty Chicken and Dumplings features tender chicken in a creamy broth with tortillas, perfect for using leftovers and satisfying family cravings.
Ingredients
Instructions
- Combine diced chicken, cream of chicken soup, and milk in a pot.
- If the mixture is too thick, add one can of chicken broth and stir well.
- Bring to a gentle simmer over medium heat.
- Cut flour tortillas into strips or pieces and add to the soup mixture.
- Cook for about 10-15 minutes until the tortillas are tender and flavors meld.
Tips & Substitutions
For a creamier texture, consider adding a splash of heavy cream or a dollop of sour cream to the mixture. If you want to enhance the flavors, toss in some fresh herbs like thyme or parsley. You can also substitute the flour tortillas with biscuit dough for a different dumpling style. For a heartier version, add vegetables like carrots or peas.
Serving Suggestions
Serve the Hasty Chicken and Dumplings hot, garnished with fresh herbs for added color and flavor. This dish pairs well with a side salad, such as Grandma Charron'S Rice And Artichoke Salad, or some crusty bread to soak up the creamy sauce. For a complete meal, consider serving it alongside Ranch Buffalo Wings for a savory contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently on the stove over low heat, adding a splash of milk or broth if it thickens too much. Alternatively, you can microwave individual portions, covered, for 1-2 minutes until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Hasty Chicken And Dumplings(Good For Leftover Chicken) contains roughly 305 calories, with 10g protein, 42g carbohydrates, and 10g fat. It is an excellent source of protein (21% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 1148mg per serving (50% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use rotisserie chicken for this recipe?
Absolutely! Using rotisserie chicken is a great time-saver and adds flavor. Just shred or dice the chicken and add it directly to the pot with the other ingredients. This makes the dish even quicker to prepare.
What can I substitute for cream of chicken soup?
You can use homemade cream of chicken soup by combining milk, flour, and chicken broth with seasonings, or use a different cream soup like cream of mushroom. For a lighter option, consider making a roux and adding chicken broth and milk to achieve a similar creamy consistency.
How can I make this dish vegetarian?
To make a vegetarian version, substitute the chicken with cooked beans or tofu and use vegetable broth instead of chicken broth. Replace the cream of chicken soup with a cream of mushroom or a homemade white sauce, ensuring you adjust seasonings to your taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).