Hay Stacks

Prep: 10 min Serves: 24 Cuisine: American

Hay Stacks are sweet, crunchy treats combining peanut butter, butterscotch, chow mein noodles, and walnuts. Perfect for snacking or festive gatherings, their irresistible combination of flavors and textures makes them a favorite among kids and adults alike for quick, no-bake indulgence.

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Ingredients

  • 2/3 cup peanut butter
  • 12 oz. package butterscotch chips
  • 3 oz. can chow mein noodles
  • 1 cup chopped walnuts

Instructions

  1. In a double boiler, melt the peanut butter and butterscotch chips.
  2. Mix in the chow mein noodles and chopped walnuts until coated well.
  3. Drop by teaspoon onto waxed paper.
  4. Put into refrigerator until set.

Nutrition & Diet Analysis (per serving)

429 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 34.1g 44% DV
Carbs 24.7g 9% DV
Fiber 5.4g 19% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 338.5mg 15% DV
Potassium 322.3mg 7% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.3mg
Calcium 35.8mg 3% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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