Heart Attack On A Stick
Sweet and savory bacon-wrapped little smokies coated in brown sugar create a flavorful appetizer perfect for parties and gatherings, offering a delightful combination of smoky, sweet, and salty flavors.
Ingredients
Instructions
- Cut bacon strips into fourths.
- Wrap each bacon piece around a little smoky and secure with a toothpick.
- Place the wrapped smokies on a large baking sheet.
- Pour a generous amount of brown sugar over the tops of the wrapped smokies.
- Bake at 350°F for 40 minutes or until brown sugar is bubbling and bacon is fully cooked.
Nutrition & Diet Analysis (per serving)
224
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).