Herby Vegetable Pizza
A flavorful veggie-packed pizza featuring creamy herb spread on a crispy crescent crust, topped with fresh vegetables and shredded cheese—perfect for parties or casual gatherings.
Ingredients
Instructions
- Spread roll dough on a jellyroll pan, pinching together edges and perforations.
- Bake at 375°F for 10 minutes until golden.
- Allow to cool.
- Beat together cream cheese, mayonnaise, dill weed, parsley flakes, onion flakes, and Beau Monde seasoning until smooth.
- Spread the herb mixture evenly on the cooled crust.
- Chop raw vegetables of your choice and press onto the cream cheese layer.
- Sprinkle shredded cheese over the top.
- Cut into squares and serve cold.
Nutrition & Diet Analysis (per serving)
316
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).