Hershey Refrigerator Pie

Prep: 15 min Cuisine: American

Creamy, chocolatey Hershey Refrigerator Pie combines Cool Whip, Hershey syrup, and pecans for a delightful dessert perfect for entertaining or casual gatherings. Easy and delicious.

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Ingredients

  • 9 oz. Cool Whip
  • 7 oz. can Hershey syrup
  • 3 oz. pkg. cream cheese
  • 1/2 cup chopped pecans
  • 1/4 cup coconut

Instructions

  1. Blend cream cheese, chocolate syrup, and Cool Whip thoroughly. Add pecans.
  2. Spread into pie shell and top with remaining Cool Whip.
  3. Sprinkle with coconut.
  4. Refrigerate before serving. May be frozen for future use.

Nutrition & Diet Analysis (per serving)

528 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 39.7g 51% DV
Carbs 42.5g 15% DV
Fiber 5.1g 18% DV
Sugar 26.3g 53% DV

Electrolytes

Sodium 246.3mg 11% DV
Potassium 263.5mg 6% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.3mcg 8% DV
Vitamin C 1.1mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 49.3mg 4% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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