Holiday Apple Pie

Prep: 15 min Cook: 20 min Serves: 8 Cuisine: American

A classic holiday apple pie featuring sweet, cinnamon-spiced apples encased in flaky pastry, perfect for festive gatherings or cozy family desserts.

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Ingredients

  • 1 unbaked pastry shell
  • 4 cups sliced apples
  • 1/2 cup sugar
  • 1 tablespoon flour
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 tablespoons butter

Instructions

  1. Line a pie plate with the pastry shell and arrange the sliced apples inside.
  2. Combine sugar, flour, cinnamon, and salt in a bowl.
  3. Sprinkle the mixture over the top of the apples.
  4. Dot the apples with small pieces of butter.
  5. Bake in a preheated oven at 425°F for 20 minutes.

Nutrition & Diet Analysis (per serving)

464 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 32g 41% DV
Carbs 40g 15% DV
Fiber 2.1g 8% DV
Sugar 8.9g 18% DV

Electrolytes

Sodium 9769.5mg 100% DV
Potassium 141.3mg 3% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 18.8mg 21% DV
Calcium 63.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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