Holiday Mimosa

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Ingredients

  • 1/4 cup orange liqueur (such as Grand Marnier(R))
  • 2 tablespoons white sugar
  • 1 cup orange juice
  • 1 (750 milliliter) bottle brut champagne, chilled

Instructions

  1. Pour the orange liqueur in a shallow bowl; put the sugar in a saucer. Dip just the rims of 6 glasses in the orange liqueur and then in the sugar to form a thin sugared rim.
  2. Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0g
Carbs 27.8g 10% DV
Fiber 0.1g
Sugar 27.1g 54% DV

Electrolytes

Sodium 1.3mg
Potassium 46.5mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 7.5mg 8% DV
Calcium 2.8mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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