Homemade Pineapple Ice Cream
Creamy homemade pineapple ice cream combines sweet pineapple flavor with rich milk and vanilla, perfect for a refreshing treat suitable for all ages and gatherings.
Ingredients
Instructions
- Beat eggs at high speed with a mixer.
- Add sugar, vanilla flavoring, and Pet milk; stir well.
- Mix in crushed pineapple.
- Pour the mixture into the freezer can of a 1-gallon freezer.
- Finish with milk, then freeze according to the manufacturer's directions.
Nutrition & Diet Analysis (per serving)
250
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).