Homemade Pizza Bread
Homemade pizza bread offers a versatile and flavorful base, perfect for customizing with favorite toppings and creating a delicious, shareable meal for any pizza lover.
Ingredients
Instructions
- Dissolve the yeast in warm water and stir in sugar, oil, and flour. Beat vigorously and let rest for 5 minutes.
- Divide the dough into 2 parts and spread or roll each on a greased and floured 12-inch pizza pan.
- Top with pizza sauce, meat, onions, peppers, and mozzarella cheese as desired.
- Bake at 425°F (220°C) for about 18 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
396
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).