Homemade Potato Chips
Crispy homemade potato chips seasoned with Parmesan and paprika, perfect for snacking or sharing at gatherings, offering a delightful crunch and savory flavor.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Lightly grease a nonstick baking sheet.
- Arrange the potato slices in a single layer on the baking sheet.
- Bake, turning occasionally, for 45 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
285
kcal
14% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).