Honey Date Bars
Ingredients
Instructions
- Mix honey, eggs and vanilla; beat well.
- Sift together flour, baking powder and salt; add with dates and nuts.
- Spread in greased 12 x 9 x 2-inch pan.
- Bake at 350° for 45 minutes.
- Cool in pan. Cut in 3 x 1-inch bars, roll in sugar.
- Makes 39 bars.
Nutrition & Diet Analysis (per serving)
574
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).