Honey Mustard Mayonnaise

Prep: 5 min Serves: 1 Cuisine: American

A sweet and tangy honey mustard mayonnaise that adds a flavorful kick to sandwiches, salads, or dips, perfect for both casual meals and special gatherings.

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Ingredients

  • 3/4 cup mayonnaise
  • 1/4 cup honey
  • 2 tablespoons Dijon mustard
  • 1 teaspoon prepared horseradish

Instructions

  1. Combine mayonnaise, honey, Dijon mustard, and prepared horseradish in a bowl.
  2. Mix thoroughly until smooth and well blended.

Tips & Substitutions

For a creamier texture, opt for a homemade mayonnaise. You can substitute agave nectar for honey if you prefer a vegan option. If you want a tangier flavor, add more Dijon mustard or a splash of vinegar. Adjust the prepared horseradish according to your heat preference. This honey mustard mayonnaise can also be used as a dressing for a Grapefruit Wedge Salad.

Serving Suggestions

Serve this honey mustard mayonnaise as a dip for fresh vegetables, chicken tenders, or fries. It also works great as a spread on sandwiches and wraps. Pair it with your favorite American recipes or use it as a zesty dressing for a salad. It complements grilled meats beautifully.

Storage & Reheating

Store any leftover honey mustard mayonnaise in an airtight container in the refrigerator for up to one week. Make sure to stir it well before using as the ingredients may separate over time. Avoid freezing, as the texture may change once thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Honey Mustard Mayonnaise contains roughly 618 calories, with 2g protein, 156g carbohydrates, and 4g fat. It is an excellent source of vitamin C (26% of the Daily Value), and a good source of vitamin A and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.

618 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 4.5g 6% DV
Carbs 156.5g 57% DV
Fiber 2.9g 11% DV
Sugar 153.1g 100% DV

Electrolytes

Sodium 359.1mg 16% DV
Potassium 290.5mg 6% DV

Vitamins & Minerals

Vitamin A 158.1mcg 18% DV
Vitamin C 23.4mg 26% DV
Calcium 80.2mg 6% DV
Iron 1.3mg 7% DV
Diet fit Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe vegan?

Yes, you can easily make this honey mustard mayonnaise vegan by using a plant-based mayonnaise and substituting honey with agave nectar or maple syrup. This will maintain the sweetness and flavor while keeping it suitable for a vegan diet.

How can I make it spicier?

If you're looking to add some heat, incorporate additional prepared horseradish or a dash of hot sauce. You can also experiment with different types of mustard, such as spicy brown mustard, to enhance the flavor profile.

What are some good dishes to pair this with?

This honey mustard mayonnaise is versatile and pairs well with grilled chicken, roasted vegetables, or as a dressing for salads. It also complements dishes like Red Beans And Rice(Low-Fat) or can be used to elevate a simple sandwich, adding a delightful zing.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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