Hot And Spicy Cider

Prep: 10 min Cook: 20 min Cuisine: American

Warm up with this spicy apple cider infused with aromatic allspice, cloves, and cinnamon, perfect for cozy gatherings or chilly evenings craving bold flavors.

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Ingredients

  • 2 teaspoons whole allspice
  • 20 cloves
  • 20 sticks cinnamon
  • 1 1/3 cups firmly packed brown sugar
  • 1 gallon apple cider

Instructions

  1. Add all ingredients to a large pot.
  2. Cook until the sugar is dissolved.
  3. Drain cider from allspice, cloves, and cinnamon sticks.
  4. Serve hot.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 12.1g 15% DV
Carbs 71.1g 26% DV
Fiber 14.2g 51% DV
Sugar 31.3g 63% DV

Electrolytes

Sodium 171.8mg 7% DV
Potassium 574.8mg 12% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 8.8mcg 1% DV
Vitamin C 9.9mg 11% DV
Calcium 389.8mg 30% DV
Iron 5.2mg 29% DV
Diet fit High-fiber Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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