Hot Appetizer Dip

Name: Hot Appetizer Dip
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 Tbsp. milk; 3/4 c. finely diced dried beef; 2 Tbsp. minced onion; 2 Tbsp. finely chopped green pepper; 1/8 tsp. pepper; 1/2 c. sour cream; 1/4 c. chopped pecans

Beef Dairy

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Ingredients

8 oz. cream cheese ⓘ
2 Tbsp. milk ⓘ
3/4 c. finely diced dried beef ⓘ
2 Tbsp. minced onion ⓘ
2 Tbsp. finely chopped green pepper ⓘ
1/8 tsp. pepper ⓘ
1/2 c. sour cream ⓘ
1/4 c. chopped pecans ⓘ

Instructions

Mix all ingredients except nuts together.
Spread mixture in an 8-inch pie plate and sprinkle with nuts.
Bake at 350° for 15 minutes.
Serve hot with crackers.

Nutrition & Diet Analysis (per serving)

576 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 44.5g 57% DV

Carbs 37.3g 14% DV

Fiber 4.3g 15% DV

Sugar 15.8g 32% DV

Electrolytes

Sodium 329.5mg 14% DV

Potassium 364.8mg 8% DV

Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 159.3mcg 18% DV

Vitamin C 45.3mg 50% DV

Vitamin D 0.6mcg 3% DV

Calcium 184.3mg 14% DV

Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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