Hot Bacon Roll-Ups

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

Crispy bacon and melted cheese wrapped in flaky crescent rolls make these hot bacon roll-ups an irresistible appetizer or snack for any occasion.

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Ingredients

  • 1 package crescent rolls
  • 6 slices bacon
  • 1 cup grated cheese

Instructions

  1. Preheat oven to 375°F.
  2. Fry bacon until crisp and crumble on paper towels.
  3. Sprinkle crescent rolls with cheese and bacon.
  4. Roll up dough starting with the wide end.
  5. Place on a baking pan, point side down.
  6. Bake for 12 to 15 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 14.6g 19% DV
Carbs 3.1g 1% DV
Fiber 0g
Sugar 2.1g 4% DV

Electrolytes

Sodium 691.3mg 30% DV
Potassium 156.8mg 3% DV
Cholesterol 34.5mg 12% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV
Calcium 144mg 11% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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