Hot Cheese Dollars

Prep: 15 min Cook: 20 min Serves: 8 Cuisine: American

Cheesy, spicy, and crispy cheese dollars are perfect for snacking or entertaining, offering bold flavors with a crunchy texture that appeals to cheese lovers and snack enthusiasts alike.

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Ingredients

  • 1/2 lb. sharp shredded Cheddar cheese
  • 1 lb. oleo
  • 1 c. rice crispies cereal
  • 1 tsp. crushed red pepper
  • 1 tsp. salt
  • 2 c. flour

Instructions

  1. Combine all ingredients and mix thoroughly.
  2. Form the mixture into balls and flatten them.
  3. Bake on an ungreased baking sheet for 20 minutes at 350°F.

Tips & Substitutions

For a spicier kick, consider adding more crushed red pepper or even a dash of cayenne. If you prefer a milder flavor, swap half of the Cheddar for a milder cheese like Monterey Jack. Ensure the oleo is softened for easier mixing, and using a cookie scoop can help in forming uniform balls.

Serving Suggestions

Serve these hot cheese dollars as a savory snack or appetizer. They pair beautifully with a fresh salad or can be enjoyed alongside dishes like Spam And Corn for a hearty meal. For dipping, consider a spicy marinara or ranch dressing for added flavor.

Storage & Reheating

Store leftovers in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to a week. To reheat, place on a baking sheet in a preheated oven at 350°F for about 5-7 minutes until warmed through and slightly crispy.

Nutrition & Diet Analysis (per serving)

Each serving of Hot Cheese Dollars contains roughly 239 calories, with 13g protein, 4g carbohydrates, and 19g fat. It is an excellent source of vitamin C (43% of the Daily Value), calcium (31% of the Daily Value), and protein (27% of the Daily Value). Note that it is relatively high in sodium, at 1244mg per serving (54% of the Daily Value).

239 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 13.3g 27% DV
Total Fat 19g 24% DV
Carbs 4.2g 2% DV
Fiber 0.7g 2% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 1243.5mg 54% DV
Potassium 107.2mg 2% DV
Cholesterol 56.1mg 19% DV

Vitamins & Minerals

Vitamin A 238.2mcg 26% DV
Vitamin C 38.3mg 43% DV
Vitamin D 0.3mcg 2% DV
Calcium 405.3mg 31% DV
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese?

Yes, you can substitute the sharp Cheddar with other cheeses like pepper jack for a spicier version, or a blend of your favorites. Just ensure the cheese melts well to maintain the texture of the cheese dollars.

What can I serve with Hot Cheese Dollars?

Hot Cheese Dollars are versatile and can be served with a variety of sides. They pair nicely with a simple green salad or can be enjoyed with dips like guacamole or salsa for added flavor. For a heartier option, try them alongside buffalo chicken wings.

Can I make these ahead of time?

Absolutely! You can prepare the dough in advance, shape the balls, and refrigerate them for up to 24 hours before baking. This makes them a great make-ahead option for parties or gatherings, ensuring you have hot, cheesy snacks ready to go.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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