Hot Chile
A hearty, flavorful chili packed with ground beef, beans, and smoky spices, perfect for comforting family dinners or casual gatherings with a bold kick.
Ingredients
Instructions
- Brown the ground beef and chopped onion together in a skillet.
- Drain off all fat from the beef and onion mixture.
- Transfer the beef and onion mixture to a crock-pot.
- Add tomato paste, tomato juice, tomatoes, drained and washed soup beans, chile powder, red pepper, and salt to the crock-pot.
- Cook all day on low heat until flavors meld and chili is heated through.
Nutrition & Diet Analysis (per serving)
169
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).