Hot Pineapple Eggnog
A rich, warming hot eggnog with tropical pineapple flavor, creamy texture, and a hint of orange peel, perfect for festive gatherings or cozy winter evenings.
Ingredients
Instructions
- Separate egg yolks and whites.
- Beat yolks thoroughly with half the sugar.
- Beat whites thoroughly with remaining half of sugar.
- Bring pineapple juice to a boil.
- Add cream to the boiling pineapple juice; reheat.
- Pour the hot mixture over the beaten egg yolks and sugar, stirring well.
- Fold the beaten egg whites into the hot mixture gently.
- Sprinkle with chopped orange peel before serving.
Nutrition & Diet Analysis (per serving)
204
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).