Hot Pineapple Punch

Name: Hot Pineapple Punch
Prep time: 5 min
Cook time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 4 cups unsweetened pineapple juice; 1 cup apricot nectar; 2 cups cider; 1 cup orange juice; 3/4 cup brown sugar; 3 cardamom seeds; 6 whole cloves; 1 cinnamon stick

Vegan Vegetarian

Prep: 5 min Cook: 10 min Serves: 8 Cuisine: American

A warm, spiced pineapple punch blending sweet and aromatic flavors, perfect for cozy gatherings or festive occasions, serving up to 8 people with a comforting citrus twist.

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Ingredients

4 cups unsweetened pineapple juice ⓘ
1 cup apricot nectar ⓘ
2 cups cider ⓘ
1 cup orange juice ⓘ
3/4 cup brown sugar
3 cardamom seeds ⓘ
6 whole cloves ⓘ
1 cinnamon stick ⓘ

Instructions

Combine all ingredients in a pot and simmer for 10 minutes.
Cut a thin orange slice and stick half a toothpick underneath it to make it float.
Serve hot.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV

Total Fat 10.1g 13% DV

Carbs 62.5g 23% DV

Fiber 8.9g 32% DV

Sugar 39.3g 79% DV

Electrolytes

Sodium 157.5mg 7% DV

Potassium 427.8mg 9% DV

Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 8.3mcg 1% DV

Vitamin C 22.9mg 25% DV

Calcium 235mg 18% DV

Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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