Hot Wieners
Hot Wieners are a comforting, savory dish featuring sausage wieners simmered in a tangy chili sauce with a hint of onion and horseradish, finished with Worcestershire. Perfect for casual gatherings or quick weeknight meals, they offer bold flavors loved by all ages and pair well with buns or sides.
Ingredients
Instructions
- Mix all ingredients together in a baking dish or pot.
- Bake at 350°F (175°C) for about 30 minutes.
Tips & Substitutions
For a spicier kick, consider adding diced jalapeños or a splash of hot sauce to the mix. If you don't have instant onion, finely chopped fresh onion can work as a substitute, just cook it a bit longer to soften. You can also swap the chili sauce for BBQ sauce for a different flavor profile. Experiment with different types of wieners, like turkey or plant-based options for vegan recipes.
Serving Suggestions
Serve the hot wieners in small bowls, perfect for a game day snack or a casual gathering. They pair beautifully with Adrienne'S Cole Slaw for a refreshing crunch. Offer toothpicks for easy serving and consider adding sides like potato chips or cornbread for a complete meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the mixture in a pot over medium heat, stirring occasionally until warmed through, or microwave in short intervals, stirring in between, until hot. Avoid overheating to maintain the texture of the wieners.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Wieners contains roughly 76 calories, with 2g protein, 14g carbohydrates, and 2g fat. It is an excellent source of vitamin C (62% of the Daily Value), and a good source of dietary fiber and potassium. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe in advance?
Absolutely! You can prepare the mixture a day ahead and refrigerate it. Just bake it when you're ready to serve, adding a few extra minutes to the baking time if it's cold from the fridge.
What can I use instead of chili sauce?
If you prefer a different flavor, BBQ sauce or even a sweet and sour sauce can be excellent alternatives. Adjust the amount based on your taste preference, as these sauces can differ in sweetness and spice.
Can I freeze the hot wieners?
Yes, you can freeze the mixture before baking. Store it in a freezer-safe container for up to 2 months. Thaw it in the fridge overnight before baking, and ensure it's heated to an internal temperature of 165°F (74°C) before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).