Lynn'S Skillet Barbecue Chicken
Lynn's Skillet Barbecue Chicken offers a flavorful, tangy sauce with a hint of sweetness and savory spices, cooked to tender perfection. This dish is perfect for a comforting weeknight meal or a casual gathering, appealing to those who enjoy classic barbecue flavors with a homemade touch.
Ingredients
Instructions
- In a large frying pan, add salad oil, vinegar, brown sugar, catsup, Worcestershire sauce, garlic salt, pepper, celery seed, and parsley flakes.
- Cut up one fryer chicken.
- Set the chicken in the pan and cook, uncovered, over medium heat, turning to brown evenly.
- Cook until the chicken is tender, about 35 minutes.
- Remove the chicken to a platter.
- Skim off excess oil from the sauce.
- Add 1 cup water to the sauce.
- Stir the sauce well and serve over the cooked chicken.
Tips & Substitutions
For a richer flavor, consider marinating the chicken in the sauce for a few hours before cooking. You can substitute the catsup with barbecue sauce for a different taste. If you don't have celery seed, try adding a pinch of dried thyme instead. This dish pairs beautifully with Fresh Sautéed Mixed Squash, adding a nice contrast to the meal.
Serving Suggestions
Serve the skillet barbecue chicken over a bed of rice or alongside baked potatoes for a hearty meal. A fresh green salad or coleslaw complements the dish nicely, balancing the barbecue flavors. For a festive touch, consider pairing it with Lime Jello Punch for a refreshing drink.
Storage & Reheating
Leftover skillet barbecue chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a skillet over medium heat with a splash of water to keep it moist, or microwave it in short intervals, ensuring it heats evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Lynn'S Skillet Barbecue Chicken contains roughly 80 calories, with 0g protein, 8g carbohydrates, and 5g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use boneless chicken for this recipe?
Yes, boneless chicken can be used, but adjust the cooking time as it may cook faster. Ensure the internal temperature reaches 165°F for safety. The sauce will still provide the same delicious flavor.
What can I serve with skillet barbecue chicken?
This dish is versatile and can be served with various sides. Consider mashed potatoes or cornbread for a comforting touch. For a lighter option, steamed vegetables or a quinoa salad can be great choices.
Can I make this recipe in advance?
Absolutely! You can prepare the chicken and sauce a day ahead of time and store them separately in the refrigerator. Just reheat the chicken and sauce together before serving for maximum flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).