Houston Summer Salad

Prep: 15 min Cook: 10 min Serves: 6 Cuisine: Italian

A vibrant summer salad featuring spaghetti tossed with fresh vegetables and a flavorful Italian dressing, perfect for picnics, potlucks, or light family meals.

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Ingredients

  • 2 (7 oz.) packages thin spaghetti
  • 1 bottle Wishbone Italian salad dressing
  • 1/2 jar Salad Supreme Seasoning
  • 1 chopped green pepper
  • 1 chopped onion
  • 1 1/2 chopped tomatoes
  • 1 chopped cucumber

Instructions

  1. Break the spaghetti into thirds.
  2. Boil the spaghetti in water until al dente, then rinse in cold water.
  3. Mix the salad dressing and Salad Supreme Seasoning in a large bowl.
  4. Add the cooled spaghetti and diced vegetables to the dressing mixture.
  5. Toss everything together and chill before serving.

Tips & Substitutions

For added flavor, consider using whole wheat thin spaghetti or gluten-free alternatives if needed. You can substitute the Salad Supreme Seasoning with Italian herbs or a mix of oregano, basil, and garlic powder. If you want a bit of heat, add some diced jalapeños. This Houston Summer Salad is versatile, so feel free to include other seasonal vegetables like bell peppers or zucchini.

Serving Suggestions

Serve this refreshing Houston Summer Salad as a light main dish or as a side at your summer barbecues. It pairs beautifully with grilled chicken or fish for a complete meal. Consider serving it alongside Micro Italian Potatoes for a delightful combination. This salad is ideal for potlucks and can be made ahead of time, making it perfect for gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld, making it even tastier the next day. To refresh the salad, you can add a splash of additional Italian dressing before serving. Avoid freezing, as the texture of the vegetables will change upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Houston Summer Salad contains roughly 398 calories, with 10g protein, 58g carbohydrates, and 14g fat. It is an excellent source of vitamin C (39% of the Daily Value) and protein (20% of the Daily Value), and a good source of iron and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.

398 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 13.9g 18% DV
Carbs 58.1g 21% DV
Fiber 3.5g 12% DV
Sugar 6.3g 13% DV

Electrolytes

Sodium 376.9mg 16% DV
Potassium 372.5mg 8% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 58mcg 6% DV
Vitamin C 34.9mg 39% DV
Calcium 33.6mg 3% DV
Iron 2.7mg 15% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Absolutely! This salad can be prepared a day in advance. Just ensure it's stored in the refrigerator, and the flavors will develop overnight. Give it a good toss before serving to redistribute the dressing and ingredients, ensuring every bite is flavorful.

Can I add protein to this salad?

Yes, adding protein can make it a more filling meal. Grilled chicken, shrimp, or even chickpeas work well. For a vegetarian option, consider adding tofu or a handful of nuts for extra crunch and nutrition. This will make your Houston Summer Salad even more satisfying.

What can I substitute for the salad dressing?

If you prefer a homemade option, you can whisk together olive oil, red wine vinegar, and Italian seasoning for a quick dressing. Alternatively, a light vinaigrette or yogurt-based dressing can work too, especially if you're looking for a lighter option while still enjoying Italian recipes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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