Husky Cake
A moist, sweet cake with rich flavors of butter and syrup, perfect for dessert or teatime, appealing to those who enjoy classic, comforting baked goods.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Mix sugar, egg, syrup, flour, and butter well until smooth.
- Pour the batter into a 9 x 13-inch baking pan.
- Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
509
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).